$4.59
380 Cal.
Experience our signature wild-caught Filet-O-Fish sandwich, which remains an authentic McDonald’s fish sandwich. The fish sandwich combines battered fish filet patty and melted American cheese with McDonald’s tartar sauce while being placed in a warm steamed bun.
Fish Filet Patty | Regular Bun | Tartar Sauce | Pasteurized Process American Cheese Half Slice
| Nutrient | Amount | % Daily Value (DV) |
|---|---|---|
| Calories | 380 Cal | — |
| Protein | 16g | — |
| Total Carbs | 38g | 14% |
| Total Fat | 19g | 24% |
| Saturated Fat | 4g | 19% |
| Trans Fat | 0g | — |
| Cholesterol | 30mg | 10% |
| Dietary Fiber | 1g | 5% |
| Total Sugars | 4g | — |
| Added Sugars | 4g | 7% |
| Vitamin D | 0mcg | 0% |
| Calcium | 60mg | 4% |
| Iron | 2mg | 10% |
| Potassium | 280mg | 6% |
| Sodium | 580mg | 25% |
| Ingredient | Details |
|---|---|
| Main Ingredient | Pollock |
| Liquids | Water |
| Oils | Vegetable Oil (Canola Oil, Corn Oil, Soybean Oil, Hydrogenated Soybean Oil) |
| Flours & Starches | Wheat Flour, Modified Food Starch, Yellow Corn Flour, Bleached Wheat Flour |
| Seasonings & Additives | Salt, Dextrose, Sugar, Cellulose Gum, Natural Flavors |
| Leavening Agents | Dried Yeast |
| Coloring Agents | Paprika and Turmeric Extract |
| Dairy Ingredients | Whey (Milk) |
| Allergens | Fish (Pollock), Wheat, Milk |
| Ingredient Category | Ingredients |
|---|---|
| Main Ingredient | Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) |
| Liquids | Water |
| Sweeteners | Sugar, Dextrose |
| Leavening Agents | Yeast |
| Oils | Soybean Oil, Sunflower Oil, Canola Oil |
| Thickeners & Starches | Corn Starch, Modified Food Starch, Wheat Gluten, Maltodextrin |
| Acidic Agents | Vinegar |
| Proteins | Vegetable Proteins (Pea, Potato, Rice, and/or Faba) |
| Additives & Conditioners | Natural Flavors, Dough Conditioners (Enzymes, Ascorbic Acid, Monoglycerides) |
| Salt & Minerals | Salt |
| Allergens | Wheat |
| May Contain | Sesame |
| Ingredient Category | Ingredients |
|---|---|
| Oils | Soybean Oil |
| Pickle Relish | Diced Pickles, Vinegar, Salt, Capers, Xanthan Gum, Potassium Sorbate (Preservative), Calcium Chloride, Spice Extractives, Polysorbate 80 |
| Egg-Based Ingredients | Egg Yolks |
| Liquids | Water, Distilled Vinegar |
| Vegetables | Onions, Parsley |
| Sweeteners | Sugar |
| Seasonings & Spices | Salt, Spice |
| Thickeners & Preservatives | Xanthan Gum, Potassium Sorbate (Preservative) |
| Allergens | Egg |
| Ingredient Category | Ingredients |
|---|---|
| Dairy Ingredients | Milk, Cream, Cheese Cultures |
| Liquids | Water |
| Emulsifiers & Stabilizers | Sodium Citrate, Citric Acid, Soy Lecithin |
| Seasonings | Salt |
| Enzymes | Enzymes |
| Coloring Agents | Color Added |
| Allergens | Milk, Soy |
The Filet-O-Fish sandwich makes use of fish obtained from well-managed, sustainable fishing operations. Read about the fish species used in Filet-O-Fish by visiting our FAQ section for detailed information.
The total calorie count of McDonald’s Filet-O-Fish stands at 380. You can enjoy the Filet-O-Fish as a standalone dish, but you also have the option to pair it with World Famous Fries® along with any McDonald’s beverage.
Place your order through the McDonald’s app for Mobile Order & Pay pickup or McDelivery to earn points toward redeeming a free Filet-O-Fish using MyMcDonald’s Rewards.
The services Mobile Order & Pay, McDelivery, and MyMcDonald’s Rewards program function at participating McDonald’s locations. Review the complete details at MyMcDonald’s Program Terms. Excludes delivery. The McD app needs to be downloaded, and user registration is required to proceed.
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